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Raw Beef Tenderloin vs Raw Egg (Whole)
Raw Beef Tenderloin
VS
Raw Egg (Whole)
Comparing Beef tenderloin with Egg
VS
Raw Beef Tenderloin
Complete
Contains all 9 essential amino acids. High bioavailability.
Beef Products
•
USDA #2727573
Top Protein
Protein
21.1g
Cals
143
Fat
6.5g
Carbs
0.2g
View Full Details
Raw Egg (Whole)
Complete
Contains all 9 essential amino acids. High bioavailability.
Dairy and Egg Products
•
USDA #171287
Protein
12.6g
Cals
143
Fat
9.5g
Carbs
0.7g
View Full Details
Key Differences
Protein Gap
8.5g
-40% difference
Calorie Gap
0
-0% difference
Fat Gap
3.1g
Carb Gap
0.5g
Category Winners
💪
Most Protein
Per 100g serving
Raw Beef Tenderloin
📉
Lowest Calories
For weight loss
Raw Egg (Whole)
⚡
Best Efficiency
Protein per calorie
Raw Beef Tenderloin
Source:
USDA FoodData Central
• Data as of 2025-12-14