Complete Protein
Contains all 9 essential amino acids. High bioavailability.

Raw Beef Tenderloin

Raw Beef Tenderloin (Raw) contains 21.1g of protein per 100g, with 6.5g fat, 0.2g carbohydrates, and 143 calories. This makes it a good protein source and a complete protein with all nine essential amino acids. Source: USDA FoodData Central.

USDA FoodData Central #2727573 · Data as of Apr 2025 · All values per 100g

Beef, tenderloin steak, raw

High ProteinLow CarbMuscle BuildingWeight Loss
Nutrition facts per 100g for Raw Beef Tenderloin (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 21.1 g
Calories 143 kcal
Total fat 6.5 g
Carbohydrates 0.2 g
Cholesterol 64.41 mg
Sodium 44.85 mg
Potassium 344.7 mg

How protein-efficient is Raw Beef Tenderloin?

Protein Energy
High Protein
59%
of calories from protein

Great. A balanced source where about half the energy comes from protein.

Fat Ratio
3.3
grams protein per 1g fat

Moderate. Contains a fair amount of fat.

Calories for 30g
204
calories

Standard. Eating 204 calories fits well into a normal lunch or dinner.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Heart Friendly

"Very low in saturated fat."

Saturated Fat (Limit)0g / 20g*
Cholesterol (Limit)64.41mg / 300mg*

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Good for Recovery
Sodium
44.85mg
Electrolyte
Potassium
HIGH
344.7mg
Electrolyte
Magnesium
21.98mg
Recovery
Iron
2.53mg
Energy
*Electrolytes support hydration and muscle contraction.

Compare Raw Beef Tenderloin

See how Raw Beef Tenderloin stacks up against other protein sources

Source: USDA FoodData Central
Verified: 2025-04-24