Plant Source
May lack some essential amino acids. Good to pair with variety.

Raw Broccoli

Raw Broccoli (Raw) contains 2.8g of protein per 100g, with 0.4g fat, 6.6g carbohydrates, and 34 calories. This makes it a low protein source. Source: USDA FoodData Central.

USDA FoodData Central #170379 · Data as of Jan 2026 · All values per 100g

Broccoli, raw

Low FatLow CarbLow Sugar
Nutrition facts per 100g for Raw Broccoli (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 2.8 g
Calories 34 kcal
Total fat 0.4 g
Carbohydrates 6.6 g
Saturated fat 0.114 g
Cholesterol 0 mg
Fiber 2.6 g
Sugars 1.7 g
Sodium 33 mg
Potassium 316 mg

How protein-efficient is Raw Broccoli?

Protein Energy
Moderate
33%
of calories from protein

Moderate. You're getting protein, but also plenty of carbs or fats.

Fat Ratio
7.6
grams protein per 1g fat

Lean. A healthy balance of protein and fat.

Calories for 30g
362
calories

Pricey. You have to eat 362 calories just to get your protein.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Heart Friendly

"Very low in saturated fat."

Saturated Fat (Limit)0.114g / 20g*
Cholesterol (Limit)0mg / 300mg*
Healthy Fats (Mono + Poly)0.1g / ~60g*
Beneficial fats.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Low Electrolytes
Sodium
33mg
Electrolyte
Potassium
HIGH
316mg
Electrolyte
Magnesium
21mg
Recovery
Iron
0.73mg
Energy
*Electrolytes support hydration and muscle contraction.
Cooking Effect

Cooking dilutes protein by absorbing ~16% water

Compare Raw vs Cooked
Raw
2.8g
Cooked
2.4g

Compare Raw Broccoli

See how Raw Broccoli stacks up against other protein sources

Source: USDA FoodData Central
Verified: 2026-01-05