Fried Egg (Whole)VSGreek Yogurt (Whole Milk)

Comparing Egg with Greek yogurt

Fried Egg (Whole)

Complete
Contains all 9 essential amino acids. High bioavailability.
Dairy and Egg Products USDA #173423
Top Protein
Protein13.6g
Cals
196
Fat
14.8g
Carbs
0.8g

Greek Yogurt (Whole Milk)

Complete
Contains all 9 essential amino acids. High bioavailability.
Dairy and Egg Products USDA #2259794
Protein8.8g
Cals
94
Fat
4.4g
Carbs
4.8g

Key Differences

Protein Gap
4.8g
-35% difference
Calorie Gap
102
-52% difference
Fat Gap
10.4g
Carb Gap
3.9g

Category Winners

💪
Most Protein
Per 100g serving
Fried Egg (Whole)
📉
Lowest Calories
For weight loss
Greek Yogurt (Whole Milk)
Best Efficiency
Protein per calorie
Greek Yogurt (Whole Milk)
Source: USDA FoodData Central • Data as of 2025-12-14