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Cooked Fresh Tuna (Bluefin) vs Cooked Oyster (Pacific)
Cooked Fresh Tuna (Bluefin)
VS
Cooked Oyster (Pacific)
Comparing Fresh tuna with Oyster
VS
Cooked Fresh Tuna (Bluefin)
Complete
Contains all 9 essential amino acids. High bioavailability.
Finfish and Shellfish Products
•
USDA #173707
Top Protein
Protein
29.9g
Cals
184
Fat
6.3g
Carbs
0.0g
View Full Details
Cooked Oyster (Pacific)
Complete
Contains all 9 essential amino acids. High bioavailability.
Finfish and Shellfish Products
•
USDA #174250
Protein
18.9g
Cals
163
Fat
4.6g
Carbs
9.9g
View Full Details
Key Differences
Protein Gap
11.0g
-37% difference
Calorie Gap
21
-11% difference
Fat Gap
1.7g
Carb Gap
9.9g
Category Winners
💪
Most Protein
Per 100g serving
Cooked Fresh Tuna (Bluefin)
📉
Lowest Calories
For weight loss
Cooked Oyster (Pacific)
⚡
Best Efficiency
Protein per calorie
Cooked Fresh Tuna (Bluefin)
Source:
USDA FoodData Central
• Data as of 2025-12-14