Provolone CheeseVSFried Egg (Whole)

Comparing Provolone cheese with Egg

Provolone Cheese

Complete
Contains all 9 essential amino acids. High bioavailability.
Dairy and Egg Products USDA #2647440
Top Protein
Protein23.5g
Cals
357
Fat
28.1g
Carbs
2.5g

Fried Egg (Whole)

Complete
Contains all 9 essential amino acids. High bioavailability.
Dairy and Egg Products USDA #173423
Protein13.6g
Cals
196
Fat
14.8g
Carbs
0.8g

Nutritional Comparison Summary

When comparing Provolone Cheese and Fried Egg (Whole), there are notable nutritional differences that can influence your dietary choices. Provolone Cheese contains 9.8g more protein per 100g serving, representing a 42% difference in protein content. With 23.5g of protein, Provolone Cheese is the superior choice for those prioritizing protein intake. For those watching their calorie intake, Fried Egg (Whole) offers only 196 calories per 100g compared to 356.794 calories in Provolone Cheese. Both options provide complete protein, containing all essential amino acids needed for muscle synthesis and recovery. In terms of protein efficiency (protein per calorie), Fried Egg (Whole) delivers more protein for fewer calories, making it an efficient protein source.

Best For Your Goals

Muscle Building & Recovery

Provolone Cheese

With 23.5g of protein per 100g, Provolone Cheese provides the higher protein content needed to support muscle protein synthesis, post-workout recovery, and lean muscle maintenance.

Weight Loss & Calorie Control

Fried Egg (Whole)

At only 196 calories per 100g, Fried Egg (Whole) allows you to maintain a calorie deficit while still getting essential nutrients, making it ideal for weight management and fat loss goals.

Maximum Protein per Calorie

Fried Egg (Whole)

Fried Egg (Whole) offers the best protein-to-calorie ratio, delivering 13.6g of protein for just 196 calories, perfect for maximizing protein intake while minimizing caloric load.

Heart-Healthy & Lean Protein

Fried Egg (Whole)

For those focusing on lean protein sources with lower fat content, Fried Egg (Whole) provides excellent protein while keeping saturated fat intake in check, supporting cardiovascular health goals.

Low-Carb & Ketogenic Diets

Fried Egg (Whole)

With only 0.8g of carbohydrates per 100g, Fried Egg (Whole) fits perfectly into low-carb and ketogenic meal plans while providing substantial protein to maintain muscle mass during carb restriction.

General Fitness & Balanced Nutrition

Provolone Cheese

For everyday fitness enthusiasts seeking balanced nutrition, Provolone Cheese offers a good protein content at 23.5g with 356.794 calories, fitting well into most active lifestyle meal plans.

Key Differences

Protein Gap
9.8g
-42% difference
Calorie Gap
161
-45% difference
Fat Gap
13.3g
Carb Gap
1.6g

Category Winners

💪
Most Protein
Per 100g serving
Provolone Cheese
📉
Lowest Calories
For weight loss
Fried Egg (Whole)
Best Efficiency
Protein per calorie
Fried Egg (Whole)
Source: USDA FoodData Central • Data as of 2026-01-05