Complete Protein
Contains all 9 essential amino acids. High bioavailability.

Cream Cheese

Cream Cheese (Processed) contains 6.2g of protein per 100g, with 34.4g fat, 5.5g carbohydrates, and 350 calories. This makes it a low protein source and a complete protein with all nine essential amino acids. Source: USDA FoodData Central.

USDA FoodData Central #173418 · Data as of Mar 2026 · All values per 100g

Cheese, cream

Low CarbLow Sugar
Nutrition facts per 100g for Cream Cheese (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 6.2 g
Calories 350 kcal
Total fat 34.4 g
Carbohydrates 5.5 g
Saturated fat 20.213 g
Cholesterol 101 mg
Fiber 0 g
Sugars 3.76 g
Sodium 314 mg
Potassium 132 mg

How protein-efficient is Cream Cheese?

Protein Energy
Low Protein
7%
of calories from protein

Low. This is mostly an energy source (carbs/fats), with a little bit of protein added.

Fat Ratio
0.5
grams protein per 1g fat

High Fat. Contains nearly twice as much fat as protein.

Calories for 30g
1707
calories

Very expensive. eating 1707 calories for protein is like eating a whole meal's worth of energy.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Limit Intake

"High in saturated fat."

Saturated Fat (Limit)20.213g / 20g*
Cholesterol (Limit)101mg / 300mg*
Healthy Fats (Mono + Poly)10.4g / ~60g*
Beneficial fats.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Low Electrolytes
Sodium
314mg
Electrolyte
Potassium
132mg
Electrolyte
Magnesium
9mg
Recovery
Iron
0.11mg
Energy
*Electrolytes support hydration and muscle contraction.
Source: USDA FoodData Central
Verified: 2026-03-26