Complete Protein
Contains all 9 essential amino acids. High bioavailability.

Buckwheat Flour

Buckwheat Flour (Processed) contains 8.9g of protein per 100g, with 2.5g fat, 75.0g carbohydrates, and 358 calories. This makes it a moderate protein source and a complete protein with all nine essential amino acids. Source: USDA FoodData Central.

USDA FoodData Central #2512374 · Data as of Apr 2023 · All values per 100g

Flour, buckwheat

Low FatHigh Fiber
Nutrition facts per 100g for Buckwheat Flour (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 8.9 g
Calories 358 kcal
Total fat 2.5 g
Carbohydrates 75.0 g
Fiber 10.35 g
Sodium 0 mg
Potassium 378.1 mg

How protein-efficient is Buckwheat Flour?

Protein Energy
Low Protein
10%
of calories from protein

Low. This is mostly an energy source (carbs/fats), with a little bit of protein added.

Fat Ratio
3.6
grams protein per 1g fat

Moderate. Contains a fair amount of fat.

Calories for 30g
1209
calories

Very expensive. eating 1209 calories for protein is like eating a whole meal's worth of energy.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Heart Friendly

"Very low in saturated fat."

Saturated Fat (Limit)0g / 20g*
Cholesterol (Limit)0mg / 300mg*

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Good for Recovery
Sodium
0mg
Electrolyte
Potassium
HIGH
378.1mg
Electrolyte
Magnesium
167.4mg
Recovery
Iron
3.84mg
Energy
*Electrolytes support hydration and muscle contraction.
Source: USDA FoodData Central
Verified: 2023-04-20