Plant Source
May lack some essential amino acids. Good to pair with variety.
Cooked Oat Bran
Cooked Oat Bran (Cooked) contains 3.2g of protein per 100g, with 0.9g fat, 11.4g carbohydrates, and 40 calories. This makes it a low protein source. Source: USDA FoodData Central.
USDA FoodData Central #168873 · Data as of Jan 2026 · All values per 100g
Oat bran, cooked
Low Fat
| Nutrient | Amount per 100g |
|---|---|
| Protein | 3.2 g |
| Calories | 40 kcal |
| Total fat | 0.9 g |
| Carbohydrates | 11.4 g |
| Saturated fat | 0.163 g |
| Cholesterol | 0 mg |
| Fiber | 2.6 g |
| Sodium | 1 mg |
| Potassium | 92 mg |
How protein-efficient is Cooked Oat Bran?
Protein Energy
Moderate32%
of calories from protein
Moderate. You're getting protein, but also plenty of carbs or fats.
Fat Ratio
3.7
grams protein per 1g fat
Moderate. Contains a fair amount of fat.
Calories for 30g
374
calories
Pricey. You have to eat 374 calories just to get your protein.
What is the fat, cholesterol and electrolyte profile?
Heart Health
Heart Friendly"Very low in saturated fat."
Saturated Fat (Limit)0.163g / 20g*
Cholesterol (Limit)0mg / 300mg*
Healthy Fats (Mono + Poly)0.6g / ~60g*
Beneficial fats.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Muscle & Electrolytes
Low Electrolytes Sodium
1mg
Electrolyte
Potassium
92mg
Electrolyte
Magnesium
40mg
Recovery
Iron
0.88mg
Energy
*Electrolytes support hydration and muscle contraction.
Raw
17.3g
Cooked
3.2g
Similar High-Protein Foods
Compare Cooked Oat Bran
See how Cooked Oat Bran stacks up against other protein sources
Source: USDA FoodData Central
Verified: 2026-01-05
