Plant Source
May lack some essential amino acids. Good to pair with variety.

Raw Oat Bran

Raw Oat Bran (Raw) contains 17.3g of protein per 100g, with 7.0g fat, 66.2g carbohydrates, and 246 calories. This makes it a good protein source. Source: USDA FoodData Central.

USDA FoodData Central #168872 · Data as of Jan 2026 · All values per 100g

Oat bran, raw

High FiberLow SugarNutrient Dense
Nutrition facts per 100g for Raw Oat Bran (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 17.3 g
Calories 246 kcal
Total fat 7.0 g
Carbohydrates 66.2 g
Saturated fat 1.328 g
Cholesterol 0 mg
Fiber 15.4 g
Sugars 1.45 g
Sodium 4 mg
Potassium 566 mg

How protein-efficient is Raw Oat Bran?

Protein Energy
Moderate
28%
of calories from protein

Moderate. You're getting protein, but also plenty of carbs or fats.

Fat Ratio
2.5
grams protein per 1g fat

Moderate. Contains a fair amount of fat.

Calories for 30g
427
calories

Pricey. You have to eat 427 calories just to get your protein.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Heart Friendly

"Very low in saturated fat."

Saturated Fat (Limit)1.328g / 20g*
Cholesterol (Limit)0mg / 300mg*
Healthy Fats (Mono + Poly)5.1g / ~60g*
Beneficial fats.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Good for Recovery
Sodium
4mg
Electrolyte
Potassium
HIGH
566mg
Electrolyte
Magnesium
235mg
Recovery
Iron
5.41mg
Energy
*Electrolytes support hydration and muscle contraction.
Cooking Effect

Cooking dilutes protein by absorbing ~81% water

Compare Raw vs Cooked
Raw
17.3g
Cooked
3.2g

Compare Raw Oat Bran

See how Raw Oat Bran stacks up against other protein sources

Source: USDA FoodData Central
Verified: 2026-01-05