Complete Protein
Contains all 9 essential amino acids. High bioavailability.

Raw Salmon (Atlantic)

Raw Salmon (Atlantic) (Raw) contains 20.3g of protein per 100g, with 13.1g fat, 0.0g carbohydrates, and 197 calories. This makes it a good protein source and a complete protein with all nine essential amino acids. Source: USDA FoodData Central.

USDA FoodData Central #2684441 · Data as of Apr 2024 · All values per 100g

Fish, salmon, Atlantic, farm raised, raw

High ProteinLow Carb
Nutrition facts per 100g for Raw Salmon (Atlantic) (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 20.3 g
Calories 197 kcal
Total fat 13.1 g
Carbohydrates 0.0 g
Saturated fat 2.277 g
Cholesterol 62.11 mg
Sodium 49.49 mg
Potassium 378.2 mg

How protein-efficient is Raw Salmon (Atlantic)?

Protein Energy
High Protein
41%
of calories from protein

Great. A balanced source where about half the energy comes from protein.

Fat Ratio
1.5
grams protein per 1g fat

Moderate. Contains a fair amount of fat.

Calories for 30g
291
calories

Standard. Eating 291 calories fits well into a normal lunch or dinner.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Moderate

"Contains moderate saturated fats."

Saturated Fat (Limit)2.277g / 20g*
Cholesterol (Limit)62.11mg / 300mg*
Healthy Fats (Mono + Poly)9.1g / ~60g*
Beneficial fats.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Good for Recovery
Sodium
49.49mg
Electrolyte
Potassium
HIGH
378.2mg
Electrolyte
Magnesium
25.39mg
Recovery
Iron
0.2588mg
Energy
*Electrolytes support hydration and muscle contraction.
Cooking Effect

Cooking concentrates protein by removing ~9% water

Compare Raw vs Cooked
Raw
20.3g
Cooked
22.1g

Compare Raw Salmon (Atlantic)

See how Raw Salmon (Atlantic) stacks up against other protein sources

Source: USDA FoodData Central
Verified: 2024-04-18