Plant Source
May lack some essential amino acids. Good to pair with variety.

Raw Split Peas

Raw Split Peas (Raw) contains 23.1g of protein per 100g, with 3.9g fat, 61.6g carbohydrates, and 364 calories. This makes it a good protein source. Source: USDA FoodData Central.

USDA FoodData Central #172428 · Data as of Jan 2026 · All values per 100g

Peas, green, split, mature seeds, raw

High ProteinLow FatHigh FiberLow Sugar
Nutrition facts per 100g for Raw Split Peas (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 23.1 g
Calories 364 kcal
Total fat 3.9 g
Carbohydrates 61.6 g
Saturated fat 0.408 g
Cholesterol 0 mg
Fiber 22.2 g
Sugars 3.14 g
Sodium 5 mg
Potassium 852 mg

How protein-efficient is Raw Split Peas?

Protein Energy
Moderate
25%
of calories from protein

Moderate. You're getting protein, but also plenty of carbs or fats.

Fat Ratio
5.9
grams protein per 1g fat

Lean. A healthy balance of protein and fat.

Calories for 30g
472
calories

Pricey. You have to eat 472 calories just to get your protein.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Heart Friendly

"Very low in saturated fat."

Saturated Fat (Limit)0.408g / 20g*
Cholesterol (Limit)0mg / 300mg*
Healthy Fats (Mono + Poly)1.6g / ~60g*
Beneficial fats.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Good for Recovery
Sodium
5mg
Electrolyte
Potassium
HIGH
852mg
Electrolyte
Magnesium
63mg
Recovery
Iron
4.73mg
Energy
*Electrolytes support hydration and muscle contraction.
Cooking Effect

Cooking dilutes protein by absorbing ~64% water

Compare Raw vs Cooked
Raw
23.1g
Cooked
8.3g
Source: USDA FoodData Central
Verified: 2026-01-05