Complete Protein
Contains all 9 essential amino acids. High bioavailability.

Raw Chicken Liver

Raw Chicken Liver (Raw) contains 16.9g of protein per 100g, with 4.8g fat, 0.7g carbohydrates, and 119 calories. This makes it a good protein source and a complete protein with all nine essential amino acids. Source: USDA FoodData Central.

USDA FoodData Central #171060 · Data as of Jan 2026 · All values per 100g

Chicken, liver, all classes, raw

Low FatLow CarbMuscle BuildingWeight LossLow SugarNutrient Dense
Nutrition facts per 100g for Raw Chicken Liver (Source: USDA FoodData Central)
Nutrient Amount per 100g
Protein 16.9 g
Calories 119 kcal
Total fat 4.8 g
Carbohydrates 0.7 g
Saturated fat 1.563 g
Cholesterol 345 mg
Fiber 0 g
Sugars 0 g
Sodium 71 mg
Potassium 230 mg

How protein-efficient is Raw Chicken Liver?

Protein Energy
High Protein
57%
of calories from protein

Great. A balanced source where about half the energy comes from protein.

Fat Ratio
3.5
grams protein per 1g fat

Moderate. Contains a fair amount of fat.

Calories for 30g
211
calories

Standard. Eating 211 calories fits well into a normal lunch or dinner.

What is the fat, cholesterol and electrolyte profile?

Heart Health

Moderate

"Contains moderate saturated fats."

Saturated Fat (Limit)1.563g / 20g*
Cholesterol (Limit)345mg / 300mg*
Healthy Fats (Mono + Poly)2.6g / ~60g*
Beneficial fats.

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Muscle & Electrolytes

Low Electrolytes
Sodium
71mg
Electrolyte
Potassium
230mg
Electrolyte
Magnesium
19mg
Recovery
Iron
8.99mg
Energy
*Electrolytes support hydration and muscle contraction.
Cooking Effect

Cooking concentrates protein by removing ~52% water

Compare Raw vs Cooked
Raw
16.9g
Cooked
25.8g

Compare Raw Chicken Liver

See how Raw Chicken Liver stacks up against other protein sources

Source: USDA FoodData Central
Verified: 2026-01-05